Sauce and flavoured butter in deep-frozen IQF pellets
To be placed by hand in the breaded product.
Gives the breaded product a convex shape.

Sliceable sauce in tubes
To be placed continuously
on the production line by an automatic cutter.

Thick sauce in pouches or containers
To be laid down continuously
on the production line
by mechanical metering device.

Heat-stable sauce in deep-frozen IQF cubes
To be added by cutter-mixing
to the breaded products or nuggets stuffing.