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Lardecor :
Retextured bard from pork fat and rind.
Geleedecor :
Heat stable sheet of jelly.
Duodecor :
Association of a Lardecor bard and a sheet of jelly.
Characteristics :
Ready-to-use.
Size adapted to the product to coat.
Pre-cooking positioning avoids all risk of recontamination. Homogeneous colour and texture (no knife marks).
Shelf life : 13 days (less bacteriological
risk than with a traditional bard) if fresh, 12 months if frozen.
Applications :
Kebabs, pâtés de tête, liver mousses, tongues in aspic, roasts…
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